For centuries, Pinot and Grenache grapes have been the subject of winemaking debate and enjoyment. But what exactly sets these […]
THE TAKEAWAY So after the solar, fresh, and balanced 2020 vintage in Chablis, we are met with a throwback vintage […]
Starting with the purchase of a property in Jumilla after the end of the Spanish Civil War, José Sánchez-Cerezo began to […]
Grenache in check! 2020 was an exceptionally strange vintage for Grenache. While there is far more to Châteauneuf-du-Pape than Grenache, […]
By François Lieubeau The conditions experienced during the 2021 vintage have already been well reported, with spring frost, hail storms, drought […]
At the heart of 2020 in Chablis is a contradiction between a hot, dry summer with an early harvest but […]
What is Corpinnat? Corpinnat is a collective brand registered with the European Union. As of May 2021, it comprises 11 […]
Last Year Eric Solomon sat down with Andy Chabot, Vice President of Food and Beverage at Blackberry Farm for a […]
By Jon-David Headrick The Aube region of France seems to be in an eternal tug of war between Champagne and […]
Getting frothy in the valley By Steven Spanbauer Unlike Limoux or Champagne, the Loire Valley doesn’t have a centuries-old tradition […]