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The varieties of Châteauneuf-du-Pape & why they matter

We skipped visiting the Rhône this year for obvious reasons so we've spent a lot of time thinking about it. Here are some of our thoughts.

Go Red!

Featured Posts

May 26, 2021

The Aube – Burgundy or Champagne?

By Jon-David Headrick The Aube region of France seems to be in an eternal tug of war between Champagne and […]

May 25, 2021

Loire Valley Bubbles

Getting frothy in the valley By Steven Spanbauer Unlike Limoux or Champagne, the Loire Valley doesn’t have a centuries-old tradition […]

May 03, 2021

Jamie Goode interviews Dominik Huber & Tatjana Peceric

This is the fifth in a series of interviews of our growers by wine writer, scientist, and critic Dr. Jamie […]

April 28, 2021

What’s up in our grill?

Red Wines for Summer Grilling While many turn to white or rosé wines during the summer, there’s something so magical […]

The Digest

Welcome to the European Cellars Digest Below you will find brief snippets of gossip, news, random thoughts, and stray opinions. […]

Cabernet Franc – The heartbreak grape of the Loire

  Cabernet Franc By Jon-David Headrick & Steven Spanbauer When well made from ripe grapes and moderate yields, there is […]

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