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La Bruja de Rozas

Comando G

La Bruja de Rozas Bottle
Appellation
Vinos de Madrid
Variety
Garnacha
Age of Vines
50-80
Farming
Practicing organic and biodynamic
Soil
Sandy granite
Altitude
850 meters
Fermentation
Hand harvested, natural yeast fermentation in open vats, 40-60 day maceration
Aging
9 months in 30-60HL oak vats

Overview

Comando G’s “village” wine, La Bruja de Rozas is sourced from several vineyards in the vicinity of Las Rozas de Puerto Real. Pure Garnacha from granitic sand, La Bruja is perfumed and lively with plenty of fruit with a backbone of acidity and fine tannin. Hand harvested, natural yeast fermentation and a long maceration followed by nine months in oak vats.

Ratings & Reviews

93

2017 La Bruja de Rozas

Source: JS

92

2017 La Bruja de Rozas

Source: WA

93

2016 La Bruja de Rozas

Source: JS

93

2016 La Bruja de Rozas

Source: WA

92

2015 La Bruja de Rozas

Source: WA

92

2013 La Bruja de Rozas

Source: WA

Castilla y Leon, Spain
  • Location
    Castilla y Leon, Spain
  • Appellation
    Vinos de Madrid
  • Proprietor
    Fernando García & Dani Landi
  • Winemaker
    Fernando García & Dani Landi
  • Size / Elevation
    10 hectares / 900-1200 meters
  • Portfolio
    Eric Solomon Selections

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