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Marcenca

Terroir Sense Fronteres

Marcenca Bottle
Appellation
Montsant
Variety
Garnatxa Negra
Age of Vines
50
Farming
Certified organic
Soil
Red clay, sandstone, gypsum
Altitude
800 meters
Fermentation
Hand-harvested, whole-cluster, natural yeast fermentation in concrete vats, 6-8 days maceration in cement tanks
Aging
6 months in concrete tanks after primary fermentation is complete

Overview

 The same dramatically tilted plateau where Dominik’s Les Manyes vineyard is situated is also the setting of another plot of Garnatxa, Els Montalts. It just happens to be right over the border between Priorat and Montsant. This four-hectare parcel of 45-year-old Garnatxa is more exposed and at a slightly higher elevation—a dizzying 800m. The ethereal florality of mountain-grown Garnatxa is captured in the deceptively pale-colored Marcenca, proving that Dominik and Tatjana can find the fulcrum of lightness and density even in a Mediterranean climate. 

Ratings & Reviews

94

2022 Marcenca

Source: JS

95

2022 Marcenca

Source: WA

95

2021 Marcenca

Source: WA

Catalunya, Spain
  • Location
    Catalunya, Spain
  • Appellation
    Montsant
  • Proprietor
    Dominik Huber
  • Winemaker
    Tatjana Peceric & Dominik Huber
  • Size / Elevation
    10+ hectares / 300-800 meters

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