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Les Terrasses Rosé

Chateau Pesquié

Les Terrasses Rosé Bottle
Appellation
Ventoux
Variety
Cinsault, Grenache, Syrah
Age of Vines
30-60
Farming
Certified organic (ECOCERT) with biodynamic practices
Soil
Clay limestone
Altitude
280 meters
Fermentation
Hand harvested, direct press, natural yeast fermentation in stainless steel tanks
Aging
3 months in tank

Overview

A perennial favorite in the portfolio, the Pesquie Terraces Rosé showcases the wonderful aromatics and funkiness of Cinsault (~50%), tempered by the fruitiness of Grenache (~40%) and the acidity of Syrah (~10%). While there is always plenty of delicate, sweet-tart, red-fruit flavor, the healthy portion of Cinsault gives a compelling and savory edge to this summer sipper.

Ratings & Reviews

91

2019 Les Terrasses Rosé

Source: WE

90

2018 Les Terrasses Rosé

Source: JD

90

2017 Les Terrasses Rosé

Source: JD

89

2015 Les Terrasses Rosé

Source: WA

Rhône, France
  • Location
    Rhône, France
  • Appellation
    Ventoux
  • Proprietor
    Famille Chaudière
  • Winemaker
    Alex & Fred Chaudière
  • Size / Elevation
    100 hectares / 250-420 meters
  • Portfolio
    Eric Solomon Selections

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