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Cinsault Rouge

Le Paradou

Cinsault Rouge Bottle
Appellation
Méditérranée
Variety
Cinsault
Age of Vines
20-40
Farming
Sustainable
Soil
Clay-limestone, sand
Altitude
200-300 meters
Fermentation
Hand harvested, destemmed, fermented in concrete vats, 15 day gentle maceration
Aging
5 months in concrete vats, vegan

Overview

Cinsault rarely gets its due. It certainly makes delightful rosé wines and is essentially in southern French red blends where it brings a lightness a grace to these hearty wines. Rarely do you see Cinsault on its own as red wine. Fred and Alex Chaudière love Cinsault as much as we do not only for its freshness, forthright red fruit flavors, and more moderate alcohol.

Provence, France
  • Location
    Provence, France
  • Appellation
    Méditérranée
  • Proprietor
    Famille Chaudière
  • Winemaker
    Alex & Fred Chaudière
  • Size / Elevation
    40 hectares / 200-300 meters

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