Hand harvested, partially destemmed, natural yeast co-fermentation, 15-day maceration
10 months in 300L French oak barrels
It's delicious, and it feels like a real bargain
- Luis Gutiérrez, 2022 vintage
Javier Revert has hit the ground running as the new winemaker at Finca Sandoval. Salia is made from old-vine Bobal and estate-grown Syrah grapes, which are co-fermented to create a precise and mineral wine.