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Micro-Cuvée n°4

Maison Herout

Micro-Cuvée n°4 Bottle
Appellation
Cotentin AOP
Variety
Grasse-Langue and other apples
Age of Vines
10-65
Farming
Certified organic
Soil
Schist, sandstone
Altitude
20-110 meters
Fermentation
3 to 5 days for natural clarification
Aging
3 months in oak barrels, then 2 months sitting

Overview

MicroCuvée n°4 is distinguished by its golden yellow color and fine effervescence. This micro-cuvée is made up of 80% of the Grasse-Langue variety, a typical Cotentine variety. Grasse-Langue (also called Grassland) is a sour variety traditionally used for baking. In our orchard, we use this variety in the production of our apple juices. The Grasse-Langue (80%) is complemented here by a typical blend of bitter and bittersweet varieties (20%) which provides structure and balance.

On tasting, it reveals a nice balance on the acidity with aromas of citrus fruits and sour candies. It offers subtle aromas of fresh apples on the nose. On the palate, we find a beautiful acidity of great freshness, for a well-rounded balance. The finish remains on aromas of slightly sweetened fresh apples for a structured and very refreshing cider.

Normandy, France
  • Location
    Normandy, France
  • Appellation
    Cotentin AOP
  • Proprietor
    Jean-Baptiste Aulombard
  • Winemaker
    Marie-Agnès Hérout
  • Size / Elevation
    10 hectares hectares / 20-110 meters

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