From vineyards nestled in the Cap de Creus Natural Park, Cala Rostella is a pure expression of Mediterranean vitality. Organic and thoughtfully grown among oaks and coastal winds, it pours a clean, bright cherry hue. On the palate, it’s fresh and supple, with layers of red fruit and spice, balanced seamlessly by natural acidity. Part of Anna Espelt’s personal project, this vintage captures the soul of Mas Marés—where vines meet the sea. A quietly surprising, deeply gastronomic wine.
