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Labros

Bodega Marañones

Labros Bottle
Appellation
Vinos de Madrid
Variety
Garnacha
Age of Vines
70
Farming
Practicing organic and biodynamic
Soil
Alluvial sand, rocky granite
Altitude
650 meters
Fermentation
Hand harvested, 24 hr pre-fermentation cooling, whole cluster, natural yeast fermentation in 33HL, open-topped, oak vats, pigeage
Aging
12 months in neutral 500L French oak demi-muids

Overview

Labros is the name of a stream that flows at the base of Dehesa, one of the terroirs that is farmed by Bodega Marañones. It also lends its name to a cuvée made from a sandy and gravelly portion of this terroir at an elevation on 650m. This is the warmest site at Bodega Marañones responsible for producing their most Mediterranean-styled Garnacha.

Ratings & Reviews

94

2018 Labros

Source: JS

91

2017 Labros

Source: WA

93

2016 Labros

Source: WA

93

2015 Labros

Source: JS

91

2015 Labros

Source: WA

91

2014 Labros

Source: WA

90

2013 Labros

Source: WA

Castilla y Leon, Spain
  • Location
    Castilla y Leon, Spain
  • Appellation
    Vinos de Madrid
  • Proprietor
    J. Fernando Corneja
  • Winemaker
    Fernando Garcìa & Alvar de Dios
  • Size / Elevation
    35 hectares / 650–850 meters
  • Portfolio
    Eric Solomon Selections

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