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Vignes St-Vincent

Michel Delhommeau

Vignes St-Vincent Bottle
Appellation
Muscadet-Sèvre et Maine
Variety
Melon de Bourgogne
Age of Vines
25
Farming
Certified organic
Soil
Sand, gabbro, gneiss
Altitude
30 meters
Fermentation
Hand harvested, natural yeast fermentation in tank
Aging
5 months in tank on the lees

Overview

Vignes St-Vincent is a mineral-driven Muscadet from younger vines planted on gabbro and gneiss soils in the village of Monnières. One of the few estates left that harvests by hand; this wine is fermented by indigenous yeasts in subterranean tanks.

Michel Delhommeau changed his labels with the the 2022 vintage and the current label is reflected on our website.

Loire, France
  • Location
    Loire, France
  • Appellation
    Muscadet-Sèvre et Maine
  • Proprietor
    Famille Delhommeau
  • Winemaker
    Michel Delhommeau
  • Size / Elevation
    27 hectares / 30–50 meters

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