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Domaine d’Andezon

Les Vignerons d’Estézargues

Domaine d’Andezon Bottle
Appellation
Côtes-du-Rhône
Variety
Syrah, Grenache
Age of Vines
30-60
Farming
Sustainable
Soil
Sandy clay-limestone, marl, gravel
Altitude
80 meters
Fermentation
Hand harvested, destemmed, natural yeast fermentation in tank, 21-28 day maceration
Aging
5 months in tank, vegan

Overview

Domaine d’Andezon is one of the member-estates of Les Vignerons d’Estezargues and is unique in the region. While most of the vineyards in the Côtes-du-Rhône Villages Signargues are heavier clays covered with up to a meter of galets formed at the same time as the famed plateaux of galets in Châteauneuf-du-Pape, this isn’t the terroir at Andezon. Instead, it is a fine pale sandy and chalky soil that favors Syrah (comprising 90-95% of Andezon in most vintages) in this hot and windy region by giving it an herbal lift and bright acidity.

Ratings & Reviews

90

2019 Domaine d’Andezon

Source: JD

91

2017 Domaine d’Andezon

Source: JD

91

2016 Domaine d’Andezon

Source: WA

90

2012 Domaine d’Andezon

Source: WA

Rhône, France
  • Location
    Rhône, France
  • Appellation
    Côtes-du-Rhône
  • Proprietor
    Cooperative
  • Winemaker
    Armelle Rouault
  • Size / Elevation
    420 hectares / 65-150 meters

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